Coconut Water Processing Plant
Coconut water refers to the liquid endosperm of a tender coconut at an age of approximately 9 months from time of pollination, the period before the solid endosperm or white meat forms. It is a pure and nutritious beverage in the natural state. The coconut husk is an excellent package for the water which contains sugars, minerals, amino acids and vitamins.
Tender coconut water is a natural source of electrolytes, minerals, vitamins, complex carbohydrates, Amino acids and other nutrients. The natural carbohydrate content is between 4-5% of the liquid solution. This make coconut water particularly suitable for the burgeoning sports drink market. According to Sports Science Institute (USA), sports drinks containing under 5% carbohydrates are likely to provide benefits, while those exceeding 10% carbohydrate content, like most soft drinks are associated with abdominal cramps, nausea and diarrhea.
Isotonic and bacetriologically sterile properties of fresh coconut water, straight out of the nut, promoted its use as a direct plasma replacement by military forces in the Asian theatre of combat during World War II.
It has caloric value of 17.4 per 100gm. "It is unctuous, sweet, increasing semen, promoting digestion and clearing the urinary path," says Ayurveda on tender coconut water (TWC).
Tender Coconut Water Processing Plant
Minimum Order Quantity: 1 Number
|Applicable Fruits||Tender Coconut Water|
|Power||3 Phase,440 VAC|
|Packaging Type||Tetra Packed.|
|Weight||2500 kG (Approx)|
|I Deal In||New Only|
|Speed Optional Switch||Yes|
|Size||AS PER CUSTOMER REQUIREMENTS|
|Material||SS with Stellited|
|Motor power||1.5 kw|
- Item Code: ESSARTCWP
- Production Capacity: As Per Customer Requirements.
- Delivery Time: 3 Months from Confirmation of Order.
- Packaging Details: As Per Customer Requirements.
Tender Coconut Water Plant
|Available packaging type||Bottles|
During the coconut water bottling process, the product is quickly heated to sterilization temperature to kill the harmful microorganisms, while still being able to retain the fresh taste in the coconut water. As per the orders, the coconut water is bottled and packed. The bottling plant involves washing, filling, capping, cap sterilization, bottle cooling and labelling.
sterilization temperature to kill the harmful microorganisms, while still being able to retain the fresh taste in the coconut water. As per the orders, the coconut water is bottled and packed. The bottling plant involves washing, filling, capping, cap sterilization, bottle cooling and labelling.
The machine adopts international advanced technology to fill the PET bottle. The plant works harmoniously with an air conveyor belt. It holds the bottle by the neck, thus reducing the possibility of bottles falling over during the conveying process.